This elegant, smooth and well-balanced coffee with some hints of fruitiness is the preferred choice for morning coffee in Cuba.
Cuban coffees are one of the finest and most sought-after coffees in the world.
They are grown and cultivated under the forest canopies of the Sierra Maestra Mountains, in fine deep soil rich in humus and without chemical products.
Cuba’s climate, soil conditions and careful cultivation make for an almost faultless production.
Details:
Origin: Cuba
Roast: Medium
Size: 500 gram
Format: Roasted & Ground
100% Arabica beans Ethically sourced from farms dedicated to natural cultivation methods.




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